How long does Zinger-style crispy chicken burger take to make?

About 45 minutes from start to finish for 4 servings. The ingredient list scales automatically if you change the number of servings.

Is Zinger-style crispy chicken burger halal?

Yes — this recipe contains no pork or alcohol. Always check the labels of packaged ingredients such as stock cubes and sauces.

What allergens are in Zinger-style crispy chicken burger?

It contains gluten, dairy and egg. If you have set allergies in your planner preferences, recipes containing them are never suggested.

Can I add Zinger-style crispy chicken burger to my meal plan?

Members tap “Add to my week”, pick a day, and the shopping list updates with only the ingredients they still need.

Zinger-style crispy chicken burger recipe | Tribal People Try

Name: Zinger-style crispy chicken burger
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 4 chicken breast fillets, beaten to an even 1.5 cm; 250 ml buttermilk or thin yogurt; 2 tbsp hot sauce; 1 tbsp ginger-garlic paste; 1 tsp salt; For the coating: 200 g plain flour; 3 tbsp cornflour; 1 tbsp paprika; 2 tsp black pepper; 1 tsp cayenne; 1 tsp garlic powder; 1 tsp salt; 1 tsp baking powder; Oil for frying; 4 burger buns, butter for toasting; Mayonnaise, iceberg lettuce, cheese slices (optional)

About Zinger-style crispy chicken burger

The spicy crispy chicken burger every Pakistani city runs on: a buttermilk-and-hot-sauce marinated fillet in a craggy peppery crust, with mayo and lettuce in a toasted bun.