Lassi
Lassi, a cool and refreshing yogurt-based drink, has been a staple in the Indian subcontinent for centuries.
- Total
- 30 min
- Prep
- 10 min
- Serves
- 4
- Spice
- Medium
Halal · Vegetarian · Gluten-Free · Contains: dairy, nuts
Ingredients
Method
Start cooking opens one step at a time with read-aloud and hands-free voice control — “next”, “repeat”, “how much salt”, “timer 10 minutes”.
Tips
" For an extra touch of richness, add a dollop of heavy cream before blending.
About Lassi
Lassi, a cool and refreshing yogurt-based drink, has been a staple in the Indian subcontinent for centuries. Its origins trace back to the Punjab region (now split between India and Pakistan), where it was traditionally enjoyed by farmers and laborers seeking a revitalizing beverage during the hot summer months. Over time, lassi's popularity spread throughout South Asia, evolving with regional variations and flavor twists.
Questions
How long does Lassi take to make?
About 30 minutes from start to finish for 4 servings. The ingredient list scales automatically if you change the number of servings.
Is Lassi halal?
Yes — this recipe contains no pork or alcohol. Always check the labels of packaged ingredients such as stock cubes and sauces.
Is Lassi vegetarian?
Yes, there is no meat or fish in this recipe.
What allergens are in Lassi?
It contains dairy and nuts. If you have set allergies in your planner preferences, recipes containing them are never suggested.
Can I add Lassi to my meal plan?
Members tap “Add to my week”, pick a day, and the shopping list updates with only the ingredients they still need.
Watch the tribe try juice & drinks
First-time reactions from the villagers of Punjab — not a cooking demo, just honest verdicts.
