Vegan Chocolate Cake
United States dinner with self-raising flour, coco sugar and raw cacao. About 65 minutes, serves 4.
- Total
- 1 h 5 min
- Prep
- 20 min
- Serves
- 4
- Spice
- Mild
Vegetarian · Vegan · Halal · Contains: gluten, dairy, nuts, egg
Ingredients
Method
Start cooking opens one step at a time with read-aloud and hands-free voice control — “next”, “repeat”, “how much salt”, “timer 10 minutes”.
Tips
Get ahead: most of the prep can be done the night before, and the dish is often better reheated the next day.
Questions
How long does Vegan Chocolate Cake take to make?
About 65 minutes from start to finish for 4 servings. The ingredient list scales automatically if you change the number of servings.
Is Vegan Chocolate Cake halal?
Yes — this recipe contains no pork or alcohol. Always check the labels of packaged ingredients such as stock cubes and sauces.
Is Vegan Chocolate Cake vegetarian?
Yes, there is no meat or fish in this recipe, and it is vegan too.
What allergens are in Vegan Chocolate Cake?
It contains gluten, dairy, nuts and egg. If you have set allergies in your planner preferences, recipes containing them are never suggested.
Can I add Vegan Chocolate Cake to my meal plan?
Members tap “Add to my week”, pick a day, and the shopping list updates with only the ingredients they still need.
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