Lemongrass beef stew with noodles
Thai dinner you can have on the table in 125 minutes. Chopped ginger, chopped garlic clove and lemongrass stalks do most of the work.
- Total
- 2 h 5 min
- Prep
- 30 min
- Serves
- 4
- Spice
- Medium
Halal · Dairy-Free · Nut-Free · Contains: gluten, soy
Ingredients
Method
Start cooking opens one step at a time with read-aloud and hands-free voice control — “next”, “repeat”, “how much salt”, “timer 10 minutes”.
Tips
Make extra: Lemongrass beef stew with noodles reheats well, so cook a double batch and the planner can use the leftovers for lunch the next day. Control the heat: remove the chilli seeds for mild, keep them for medium, add a pinch of chilli flakes at the end for hot. Get ahead: most of the prep can be done the night before, and the dish is often better reheated the next day.
Questions
How long does Lemongrass beef stew with noodles take to make?
About 125 minutes from start to finish for 4 servings. The ingredient list scales automatically if you change the number of servings.
Is Lemongrass beef stew with noodles halal?
Yes — this recipe contains no pork or alcohol. Always check the labels of packaged ingredients such as stock cubes and sauces.
What allergens are in Lemongrass beef stew with noodles?
It contains gluten and soy. If you have set allergies in your planner preferences, recipes containing them are never suggested.
Does Lemongrass beef stew with noodles keep well?
Yes. It reheats well, so the planner can schedule a larger batch and use the leftovers for lunch the next day.
Can I add Lemongrass beef stew with noodles to my meal plan?
Members tap “Add to my week”, pick a day, and the shopping list updates with only the ingredients they still need.
Watch the tribe try noodles
First-time reactions from the villagers of Punjab — not a cooking demo, just honest verdicts.
