Beetroot latkes
Ukrainian dinner you can have on the table in 25 minutes. Rapeseed oil, greek yogurt and bag mint do most of the work.
- Total
- 25 min
- Prep
- 10 min
- Serves
- 4
- Spice
- Mild
Vegetarian · Halal · Nut-Free · Contains: gluten, dairy, egg
Ingredients
Method
Start cooking opens one step at a time with read-aloud and hands-free voice control — “next”, “repeat”, “how much salt”, “timer 10 minutes”.
Questions
How long does Beetroot latkes take to make?
About 25 minutes from start to finish for 4 servings. The ingredient list scales automatically if you change the number of servings.
Is Beetroot latkes halal?
Yes — this recipe contains no pork or alcohol. Always check the labels of packaged ingredients such as stock cubes and sauces.
Is Beetroot latkes vegetarian?
Yes, there is no meat or fish in this recipe.
What allergens are in Beetroot latkes?
It contains gluten, dairy and egg. If you have set allergies in your planner preferences, recipes containing them are never suggested.
Can I add Beetroot latkes to my meal plan?
Members tap “Add to my week”, pick a day, and the shopping list updates with only the ingredients they still need.
Watch the tribe try vegan & plant-based
First-time reactions from the villagers of Punjab — not a cooking demo, just honest verdicts.
