Quick gazpacho
A spanish side for 4 that takes about 35 minutes. Main things you need: passata, chopped red pepper and chopped red chilli.
- Total
- 35 min
- Prep
- 10 min
- Serves
- 4
- Spice
- Medium
Vegetarian · Vegan · Gluten-Free · Dairy-Free · Nut-Free
Ingredients
Method
Start cooking opens one step at a time with read-aloud and hands-free voice control — “next”, “repeat”, “how much salt”, “timer 10 minutes”.
Tips
Halal version: replace the wine or beer with stock and a squeeze of lemon or a splash of vinegar. Control the heat: remove the chilli seeds for mild, keep them for medium, add a pinch of chilli flakes at the end for hot.
Questions
How long does Quick gazpacho take to make?
About 35 minutes from start to finish for 4 servings. The ingredient list scales automatically if you change the number of servings.
Can I make Quick gazpacho halal?
As written it contains pork or alcohol. Swap pork for beef or chicken and replace wine or beer with stock and a splash of vinegar or lemon juice.
Is Quick gazpacho vegetarian?
Yes, there is no meat or fish in this recipe, and it is vegan too.
Can I add Quick gazpacho to my meal plan?
Members tap “Add to my week”, pick a day, and the shopping list updates with only the ingredients they still need.
