Grilled aubergines with spicy chickpeas & walnut sauce
Turkish dinner with olive oil, chopped onion and chopped red chilli. About 30 minutes, serves 4.
- Total
- 30 min
- Prep
- 10 min
- Serves
- 4
- Spice
- Medium
Vegetarian · Halal · Gluten-Free · Contains: dairy, nuts
Ingredients
Method
Start cooking opens one step at a time with read-aloud and hands-free voice control — “next”, “repeat”, “how much salt”, “timer 10 minutes”.
Tips
Control the heat: remove the chilli seeds for mild, keep them for medium, add a pinch of chilli flakes at the end for hot.
Questions
How long does Grilled aubergines with spicy chickpeas & walnut sauce take to make?
About 30 minutes from start to finish for 4 servings. The ingredient list scales automatically if you change the number of servings.
Is Grilled aubergines with spicy chickpeas & walnut sauce halal?
Yes — this recipe contains no pork or alcohol. Always check the labels of packaged ingredients such as stock cubes and sauces.
Is Grilled aubergines with spicy chickpeas & walnut sauce vegetarian?
Yes, there is no meat or fish in this recipe.
What allergens are in Grilled aubergines with spicy chickpeas & walnut sauce?
It contains dairy and nuts. If you have set allergies in your planner preferences, recipes containing them are never suggested.
Can I add Grilled aubergines with spicy chickpeas & walnut sauce to my meal plan?
Members tap “Add to my week”, pick a day, and the shopping list updates with only the ingredients they still need.
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