Tribal People Try
InternationalDinnerLunch

Creamy Corn Soup Recipe

Dinner you can have on the table in 30 minutes. Corn on the cob, water and chicken stock cube do most of the work.

Total
30 min
Prep
10 min
Serves
4
Spice
Mild
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Vegetarian · Halal · Gluten-Free · Nut-Free · Contains: dairy

Creamy Corn Soup Recipe — International recipe

Ingredients

4 servings

Method

Start cooking opens one step at a time with read-aloud and hands-free voice control — “next”, “repeat”, “how much salt”, “timer 10 minutes”.

Tips

Make extra: Creamy Corn Soup Recipe reheats well, so cook a double batch and the planner can use the leftovers for lunch the next day. For a lighter dish use thick yogurt stirred in off the heat instead of cream.

Questions

How long does Creamy Corn Soup Recipe take to make?

About 30 minutes from start to finish for 4 servings. The ingredient list scales automatically if you change the number of servings.

Is Creamy Corn Soup Recipe halal?

Yes — this recipe contains no pork or alcohol. Always check the labels of packaged ingredients such as stock cubes and sauces.

Is Creamy Corn Soup Recipe vegetarian?

Yes, there is no meat or fish in this recipe.

What allergens are in Creamy Corn Soup Recipe?

It contains dairy. If you have set allergies in your planner preferences, recipes containing them are never suggested.

Does Creamy Corn Soup Recipe keep well?

Yes. It reheats well, so the planner can schedule a larger batch and use the leftovers for lunch the next day.

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