Cambodian Waffles (Num Poum)
A dessert for 4 that takes about 55 minutes. Main things you need: rice flour, wheat flour and coconut milk.
- Total
- 55 min
- Prep
- 15 min
- Serves
- 4
- Spice
- Mild
Vegetarian · Halal · Nut-Free · Contains: gluten, dairy, egg
Ingredients
Method
Start cooking opens one step at a time with read-aloud and hands-free voice control — “next”, “repeat”, “how much salt”, “timer 10 minutes”.
Tips
Rinse the rice until the water runs clear for fluffier, separate grains.
Questions
How long does Cambodian Waffles (Num Poum) take to make?
About 55 minutes from start to finish for 4 servings. The ingredient list scales automatically if you change the number of servings.
Is Cambodian Waffles (Num Poum) halal?
Yes — this recipe contains no pork or alcohol. Always check the labels of packaged ingredients such as stock cubes and sauces.
Is Cambodian Waffles (Num Poum) vegetarian?
Yes, there is no meat or fish in this recipe.
What allergens are in Cambodian Waffles (Num Poum)?
It contains gluten, dairy and egg. If you have set allergies in your planner preferences, recipes containing them are never suggested.
Can I add Cambodian Waffles (Num Poum) to my meal plan?
Members tap “Add to my week”, pick a day, and the shopping list updates with only the ingredients they still need.
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