
Sheer Khurma (Vermicelli Pudding)
The story
Sheer Khurma is a rich and aromatic traditional dessert enjoyed during the festive occasion of Eid-ul-Fitr in Pakistan and other South Asian countries. The name "Sheer Khurma" is derived from Persian, where "Sheer" means milk, and "Khurma" means dates. This dessert is believed to have Persian origins and was introduced to the Indian subcontinent during the Mughal era. Over time, it became an integral part of the Eid celebrations, symbolizing the joy and togetherness of the festival.
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