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PakistaniSnackDinner Ramadan Cookbook

Rooh Afza

Rooh Afza, with its vibrant pink hue and floral- sweet flavor, is more than just a drink in Pakistan – it's a symbol of Ramadan itself.

Total
45 min
Prep
20 min
Serves
4
Spice
Medium
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Halal · Vegetarian · Gluten-Free · Nut-Free · Contains: dairy

Rooh Afza — Ramadan Cookbook recipe

Ingredients

4 servings

Method

Start cooking opens one step at a time with read-aloud and hands-free voice control — “next”, “repeat”, “how much salt”, “timer 10 minutes”.

Tips

" The sweetness of Rooh Afza can be customized to your liking. For a richer drink, use milk as the base instead of water.

About Rooh Afza

Rooh Afza, with its vibrant pink hue and floral- sweet flavor, is more than just a drink in Pakistan – it's a symbol of Ramadan itself. Its history is a fascinating blend of tradition and a quest for relief from the scorching Indian summers. In 1906, Hakim Abdul Majeed. a renowned Unani medicine practitioner in Old Delhi, began experimenting with herbs and botanicals to concoct a drink that would combat heat exhaustion. He perfected a blend of cooling herbs, fruits, and flowers with a beautiful rose-like fragrance and color. Thus Rooh Afza was born, its name meaning "refresher of the soul".

Questions

How long does Rooh Afza take to make?

About 45 minutes from start to finish for 4 servings. The ingredient list scales automatically if you change the number of servings.

Is Rooh Afza halal?

Yes — this recipe contains no pork or alcohol. Always check the labels of packaged ingredients such as stock cubes and sauces.

Is Rooh Afza vegetarian?

Yes, there is no meat or fish in this recipe.

What allergens are in Rooh Afza?

It contains dairy. If you have set allergies in your planner preferences, recipes containing them are never suggested.

Can I add Rooh Afza to my meal plan?

Members tap “Add to my week”, pick a day, and the shopping list updates with only the ingredients they still need.

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