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Pakoras
Iftar

Pakoras

Ramadan Cookbook

The story

Pakoras are a beloved fritter found throughout South Asia, particularly in Pakistan and India. Their origins are debated, but it's believed they were introduced to the region by traders and travelers centuries ago. The word "pakora" likely derives from the Sanskrit word "pakvavata," referring to a spiced, fried snack. Pakoras have become an intrinsic part of Pakistani street food and a staple for Ramadan Iftars.

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